Plant:
- Vigorous open pollinated plant giving excellent performance in many growing regions
- Attractive leaves canopy transplanting into a big nutrients rich storage bulb.
- Beetroot is linked to many health benefits including potassium, magnesium, iron, vitamins A, B6 and C, folic acid, carbohydrates, protein, antioxidants and soluble fibres.
Plant features:
- The tap root grows to form the edible bulb that has many health benefits.
- Leaves are green forming excellent canopy and are also eaten in some regions.
- Maturity: 75-85 days after planting
- Yield potential: Average 10-12 tons / acre under good agronomic practice
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